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Saturday, November 16, 2013

Easy Crock Pot Chili

Easy crock pot chili: Just made this, delicious! One package Bear Creek Chili Mix. Prepare in a crock pot according to directions (add 7 cups water, pretty basic). Cook all day on low. About an hour before serving, brown 1 lb (or more, I think I did 1.25 lbs) hamburger and add 2 packets taco seasoning to the drained hamburger and 3/4 cup water. Add burger mixture to the crock pot and bring again to a boil, serve with cheese, onion, and some cornbread. GOOD! The Bear Creek Chili by itself was a little flat in flavor so I added the burger and taco seasoning. Thinking it probably would work sticking ALL of it in the crock pot from the beginning, but NOT the hamburger, you'd want to brown and rinse it first, otherwise it would be too greasy unless you used elk or deer burger.

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